Made with duck meat, bone, organs, blood, and pumpkin, this complete and balanced freeze-dried raw recipe provides species-appropriate nutrition for kittens and adult cats.

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Ingredients

• Duck Meat (65%)
• Duck with Bone (13%)
• Duck Liver (7.2%)
• Duck Blood (7%)
• Duck Heart (4%)
• Duck & Pumpkin Cubes (4%)

Nutritional Additives

• Lecithin
• Taurine
• Choline Chloride
• Sodium Chloride
• Mannan Oligosaccharides
• Xylo-Oligosaccharides
• Bacillus Subtilis (Min. 1 Billion CFU/g)
• Saccharomyces Cerevisiae
• Ferrous Sulfate
• Zinc Sulfate
• DL-Alpha-Tocopheryl Acetate
• Niacin
• Vitamin A Acetate
• Vitamin D3
• Yeast Selenium
• Sodium Selenite
• Basic Copper Chloride
• Manganese Methionine Complex
• Manganese Sulfate
• Potassium Iodate
• Vitamin B1
• Folic Acid
• Vitamin B5
• Vitamin B6
• D-Biotin
• Vitamin B12

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Benefits

• Complete and balanced nutrition for cats
• Made with 99.2% whole-animal ingredients
• Single-protein duck recipe
• Chicken-free formula
• Rich in high-quality animal protein
• Contains pumpkin to support digestive health and stool quality
• Supports heart and eye health with added taurine
• Includes probiotics and prebiotics to support gut health
• Can be served dry or rehydrated
• Suitable for kittens and adult cats

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How to Feed

Serve as a complete meal.

Feed dry or rehydrate with warm water according to your cat's preference.

Always provide fresh drinking water.

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Feeding Guide

Adjust feeding amounts based on age, breed, activity level, and body condition.

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Transition Guide

Days 1–3

• 25% Waita + 75% current food

Days 4–6

• 50% Waita + 50% current food

Days 7–9

• 75% Waita + 25% current food

Day 10

• 100% Waita

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Guaranteed Analysis

• Crude Protein ≥ 52%
• Crude Fat ≥ 26%
• Crude Ash ≤ 8%
• Crude Fibre ≤ 2%
• Moisture ≤ 5%

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More Information

• Complete and balanced freeze-dried raw cat food
• Net Weight: 400g / 1.2kg
• Calorie Content (ME): 451 kcal per 100g
• Single-protein duck recipe
• Chicken-free formula
• Suitable for kittens and adult cats
• High-protein, low-carbohydrate recipe
• Can be served dry or rehydrated
• Shelf Life: 18 months
• Store in a cool, dry place and reseal after opening